Savory Beef Fettuccine with Cheddar Mozzarella Cream Sauce

If you love creamy pasta loaded with tender ground beef and plenty of melted cheese, this Savory Beef Fettuccine with Cheddar Mozzarella Cream Sauce is a recipe worth adding to your dinner rotation.

It combines perfectly cooked fettuccine with seasoned ground beef, garlic, beef broth, heavy cream, cream cheese, cheddar, mozzarella, and Parmesan. The result is a rich, creamy pasta dish with a wonderfully cheesy sauce that coats every strand.

Ingredients

• 10 oz fettuccine
• 1 lb ground beef
• 1 tablespoon butter
• 2 cloves garlic, minced
• 1 tablespoon all-purpose flour
• 1 cup beef broth
• 1 cup heavy cream
• 4 oz cream cheese, softened
• 1 cup shredded cheddar cheese
• 1 cup shredded mozzarella cheese
• 1/4 cup grated Parmesan cheese
• 1/2 teaspoon Italian seasoning
• 1/2 teaspoon paprika
• Salt, to taste
• Black pepper, to taste
• 2 tablespoons chopped fresh parsley, for garnish