Krumpli Pogácsa (Hungarian Potato Biscuits)

Ingredients

  • 2 cups mashed potatoes, cooled
  • 2½ cups all-purpose flour
  • ½ cup unsalted butter, softened
  • 1 egg
  • 1 teaspoon salt
  • 1 teaspoon baking powder
  • 1 teaspoon sugar
  • 2 tablespoons sour cream
  • 1 tablespoon milk, if needed

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