Ingredients
- 12 oz (340 g) wide egg noodles
- 1 small head green cabbage, finely shredded
- 1 large onion, finely chopped
- 4 tablespoons vegetable oil or butter
- 1 tablespoon granulated sugar
- 1 teaspoon sweet Hungarian paprika
- ½ teaspoon salt
- ½ teaspoon black pepper
Related Posts:
Pages: 1 2